With: Chef Jennifer Girasole
16-Oct-2017 · 6:30 P.M. – 8:30 P.M. · Fee: $60 · Class Size (Limit): 18

For those of you in the know, Girasole has consistently been rated high on the list of favorite restaurants in Pittsburgh. Girasole is a family-owned and operated restaurant in Shadyside, and has been a staple there for 16 years. On any given day, you'll find the colorful Girasole family making everyone feel at home by serving a deliciously prepared, innovative and traditional Italian menu. The trattoria setting and welcoming atmosphere add to the fantastic cuisine. Girasole restaurant in Shadyside would like to invite you to add a little bit of Italian flavor to your table by joining this class. Jennifer asked her students what they wanted to see on her menu this time around and their response was overwhelmingly unanimous: “Your most requested recipes from the restaurant!” Chef Jennifer responded in kind with the following menu featuring the flavors of the fall season: Chicken, Roasted Red Pepper and Orzo Soup, Baked Feta with Shrimp and farm market tomatoes finished with lemon, Smoked Mozzarella Risotto with Sausage and Peppers and for the grandest finale of them all.....Roasted Grape Cake with Vanilla Gelato. As always, wine will be served with this incredible meal and all you need to know is to sign up early or risk rejection. This lady is really special!


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