Going All Italian with Jennifer Girasole!

With: Chef Jennifer Girasole
08-Apr-2019 · 6:30 P.M. – 8:30 P.M. · Fee: $60 · Class Size (Limit): 18

For those of you in the know, Girasole has consistently been rated high on the list of favorite restaurants in Pittsburgh. Girasole is a family-owned and operated restaurant in Shadyside, and has been a staple there for 18 years. On any given day, you'll find the colorful Girasole family making everyone feel at home by serving a deliciously prepared, innovative and traditional Italian menu. The trattoria setting and welcoming atmosphere add to the fantastic cuisine. Girasole restaurant in Shadyside would like to invite you to add a little bit of Italian flavor to your table by joining this class. Jennifer asked her students what they wanted to see on her menu this time around and their response was overwhelmingly unanimous: “Your most requested recipes from the restaurant!” Chef Jennifer responded in kind with the following menu featuring the flavors of the spring and summer season: Stracciatella Soup; a chicken broth based soup that combines the flavors of Parmesan, eggs and fresh spinach. The next item on her menu are Veal Meatballs with Lemon, Asparagus and Ricotta. Fennel Risotto with Crab and Orange Tarragon Butter all be served with her Sicilian Caponata. Her plan for the grandest finale of them all.....Cassatta Cake, a Girasole favorite. As always, wine will be served with this incredible meal and all you need to know is to sign up early or risk rejection. This lady is really special!


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