Rania's To Go Holiday Menu

Download PDF:

2020 Holiday Menu (235 KB)

COLD HORS D’OEUVRE @ $18.00 PER DOZEN

Steamed Baby New Potatoes with Bacon & Blue Cheese
Salsa Deviled Eggs
Smoked Duck Mousse Profiteroles - Red Pepper Glaze
Peppered Biscuits with Cheddar and Pecans
Boursin en Grougere
Wild Mushroom Cheese en Grougere
Striped Cucumber Cups with Smoked Trout Mousse
Striped Cucumber Cups with Smoked Salmon Mousse
Striped Cucumber Cups with Gorgonzola Cream
Tri Colored Tortellini Skewers - Lemon Creme Fraiche
Orange Muffins with Smoked Turkey & Cranberries
Pesto Chicken Tartlets
Gorgonzola and Pignoli Nut Tartlets
Fontina Cheese Tartlets
Boursin Cheese Tartlets
Ham Biscuits with Honey Mustard
Profiteroles with Red Pepper Chili Cheese

HOT HORS D’OEUVRE @ $18.00 PER DOZEN

Caramelized Onions and Goat Cheese in Phyllo
Tiropetes (Feta Cheese in Phyllo)
Spanakopetes (Spinach and Cheese in Phyllo)
Wild Mushrooms in Phyllo
Sausage and Dijon In Phyllo
Chicken and Andouille Sausage in Phyllo
Goat Cheese, Dates and Bacon in Phyllo
Artichokes, Roasted Red Peppers and Parmesan in Phyllo
Sesame Beef in Phyllo
Beef Empanadas
Stuffed Mushrooms with Duxelle
Sausage Stuffed Mushrooms
Caramelized Onion and Jack Cheese Quesadillas
Triple Mushroom Tarts
Goat Cheese and Caramelized Onion Tarts
Beef and Cheddar Miniature Quiche
Sausage and Cheddar Miniature Quiche
Ham and Cheddar Miniature Quiche
Shrimp Miniature Quiche
Mushroom Miniature Quiche
Onion Miniature Quiche
Sausage in Puff Pastry

COLD HORS D’OEUVRE @ $24.00 PER DOZEN:

Lobster in Phyllo
Smoked Duck Cornucopias with Red Pepper Chili Glaze
Lobster Stuffed Eggs
Shrimp and Snow Peas with Mustard Sauce
Mustard Dilled Shrimp Canapés

HOT HORS D’OEUVRE @ $24.00 PER DOZEN:

Baby Bella Mushrooms Stuffed with Crab
Miniature Crab Cakes with Remoulade Sauce
Indonesian Chicken Kabobs with Peanut Sauce
Teriyaki Chicken Kabobs with Szechwan Sauce
Indonesian Beef Kabobs with Peanut Sauce
Fillet of Beef Kabobs with Horseradish Sauce

DIPS @ $24.00 PER POUND: 3# MINIMUM ORDER

Hot Crab with Artichokes Goat Cheese and Artichoke

Pita chips sold by the bag at $6.50 per bag

Poached Decorated Salmon: Seasonal Price

Includes Pumpernickel Bread and Cucumber Dill Sauce

MISCELLANEOUS PARTY SPECIALTIES:

Fillet Party Trays with Horseradish, Mustard Sauces, and Rolls Price: Seasonal

Holiday Veggie Tray ~ choice of dip Price per person: $6.75

Festive Fruit and Cheese Tray Price per person: $8.50

Price Per Brie: $40.00 Brie en Crute
Berry Nut Brie
Brie will serve 20 as an Hors d’oeuvre

Soup Selection: $18.00 quart Wild Mushroom Butternut Squash
Corn Chowder
Seafood Bisque ($22.00 per quart)

All other soups priced as listed daily – ask our staff

Fresh Turkeys – seasoned and ready to roast

Turkey comes with a roasting Pan – roasting directions Our Homemade Gravy –

Turkey price per pound: $6.50

Whole Bourbon Glazed Ham Seasonal price

Bread Stuffing: $9.50 per pound 3# minimum

Potato Dishes: $9.50 per pound 3# minimum

Whipped Mashed Potatoes

Whipped Garlic Potatoes

Whipped Candied Yams

Cranberry Sauce: $9.50 per pound

Seasonal Vegetables: $12.50 per pound

Holiday Cookies

$24.00 per dozen for large size $18.00 per dozen for small size

Holiday Pies ~ $25.00 per pie

Pumpkin
Pecan
Apple Caramel Crunch
Chocolate Cream

Specialty Holiday Desserts:

Chocolate Intemperance - $50.00
Yule Logs - $50.00
Cranberry Pudding with Butter Cream Sauce - $30.00
Gingerbread with Lemon Sauce - $20.00
Cranberry Rum Tarts - $25.00

Holiday Bread with Festive Ribbon Price per bread: $9.50

Additional Pastry Items

Assorted Scones – Muffins – Biscuits:

Price per dozen: $15.00

Holiday Motif Tortes French Pastry Cheesecakes

Chocolate Truffles Spiced Nuts

Ask our staff for information Special requests will happily be accommodated