Pumpkin Cheese Ball

Serves: 8
Ingredients:
1 (8-ounce) package cream cheese softened
½ cup sour cream
2 tablespoons prepared horseradish
1 cup finely shredded sharp Cheddar cheese
2 scallions chopped
6 slices bacon cooked and chopped
½ cup Everything But the Bagel seasoning blend
Bagel chips, pita chips, or crackers
Directions:

In a bowl, mix together the cream cheese, sour cream, horseradish, cheddar cheese, scallions, and bacon. Form the mixture into a ball, wrap with plastic wrap, and chill for an hour.

Once the cheese ball has set, roll it into the Everything But the Bagel seasoning blend to evenly coat.

(To make your cheese ball resemble a pumpkin, add a real or faux pumpkin stem to the top. Then use the tip of a chopstick or the back of a butter knife to create grooves.)

Serve with bagel chips, pita chips, or crackers


 

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