Mediterranean Celebration

Zucchini Fritters with Yogurt Sauce

Buffalo Mozzarella & Tomato Crostini with Basil & Balsamic

Moroccan-Spiced Chicken Meatballs

Whipped Feta Crostini with Tomato Jam

Tapenade on Pita Chips

Cucumber Cups with Basil Hummus

Grilled Chicken Kabobs

Marinated Filet Kabobs with Chimichurri & Horseradish

Falafel with Lemon Tahini

Quinoa with Roasted Vegetables

Za’atar Roasted Carrots with Labne

Garlicky Fingerling Potatoes

Shaved Brussels Sprouts with Lemon & Parmesan

Summer Tomato & Herb Salad with Basil, Mint & Red Wine Vinaigrette

Fresh Pita & Grilled Focaccia